Ingredients
2 tbsp of coffee powder/ espresso powder
2 tbsp of sugar
2 tbsp of HOT water
Milk to fill up 3/4 of the cup you’re making this coffee in
How to prepare:
Add the coffee powder, sugar and hot water into a bowl and whisk together. Stop whisking when the mix becomes fluffy and stiff peaks can be formed.
Add milk to fill up 3/4 of your cup (serve with ice- but optional).
Add the froth on top and ta-daa! You just became a barista!!
Wow!! Good points! Thanks!
Author
Thank you so much!